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Mouthwatering Irish Soda Bread Recipe

Make your own Irish soda bread recipe for St. Patrick's Day!

Mouthwatering Irish Soda Bread Recipe
Mouthwatering Irish Soda Bread Recipe
This image courtesy of frugalmomeh.com

Get into the St. Patrick’s Day spirit with some festive food. For the perfect dish for the holiday, check out this Mouthwatering Irish Soda Bread Recipe. You’ll love this simple, flavorful bread this spring. The crust is crunchy but the inside is moist and soft, which is the perfect bread combination. Plus, this easy bread recipe calls for ingredients you’ll most likely already have, so it’s an affordable recipe to make.

All you need is an hour to make this delicious homemade soda bread. For the best taste, eat the bread within two days. It’s even better if it’s warm and fresh out of the oven!

Yields1 loaf

Preparation Time10 min

Cooking Time45 min

Cooking MethodOven

Easy

Total Timeunder 1 hour

Type of DishBread

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We always have had a gathering for St. Pattys day even when we were little. It was always my aunts job to make the soda bread. She recently passed on but took her recipe with her! So I have been looking for another one because somebody has to make it, the meal is just not complete without it!

I love Irish soda bread! This recipe looks delicious! And as mentioned, it tastes best warm and fresh from the oven! I have seen variations using vinegar or adding caraway seeds, but most do have raisins! One of my recipes also requires pitting a deep cross in the dough before breaking, but also additionally suggests pricking the dough here and there with a fork, to,let the fairies out! Yep, I have Irish ancestors!

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